Join Functional Nutritionist and Herbalist Zoë Keller for a hands-on workshop celebrating the powerful healing properties of everyday culinary herbs.
Together, we’ll create a vibrant, health-boosting herbal chimichurri, a flexible, seasonal pesto you can adapt year-round, and a flavorful herbal salt rub to elevate your cooking.
You’ll leave with practical knowledge of how culinary herbs support your well-being and simple, delicious ways to boost flavor and health benefits in your cooking.
